SIP! the McMinnville Wine and Food Classic
The 24th Annual McMinnville Wine and Food Classic, know as SIP!, will be held Friday through Sunday, March 10, 11, and 12, at the Evergreen Space Museum in McMinnville. Come enjoy great cuisine and meet the chefs, talk with winemakers about their craft and purchase by the taste, glass, or bottle. View fine art available for purchase. The first 1000 Attendees will receive a free wine glass on Friday
SIP! will host over 70 wineries, beers, spirits and cider from Oregon along with over 30 artists displaying their works and 20+ culinary artisans presenting breads, chocolates, olive oils and more.
Sip! McMinnville Wine & Food Classic was established in 1993 as both a fun event for wine and food enthusiasts and a benefit for the children of St. James School. Over the years it has grown in attendance to over 15,000. Sip! is brought to you by the dedicated volunteer hours of families, staff, & friends of Saint James.
The Willamette Valley Innkeepers of the Oregon Bed and Breakfast Guild will put on their concierge’s hat and share with you ways to discover restaurants, breweries, bike trails, shopping trails and more. These inspected B&B inns combine uniquely styled accommodations with locations that are close to the valley’s many attractions and events.
The innkeepers of the Oregon Bed and Breakfast Guild are ready to share Oregon, it’s environment, culture, and heritage with you. Get to know our State like a local; stay with one of our nearly 100 hosts in any one of our many regions. Experience romantic getaways, historic treasures, and tucked away rustic retreats. Whether your trip is for a quiet escape to a quaint rural or coastal town, taking in Oregon Geotourism, for a World Class City experience, or for a new spin on business travel, you can be assured of combining gracious hospitality with ambiance by staying at an inspected and approved Oregon Bed and Breakfast Guild member Inn.
The post SIP! at the 24th Annual McMinnville Wine and Food Classic appeared first on OBBG Blog.